CHECK-IN 4:00 PM - CHECK-OUT: 11:00 AM | HOTEL LAPPLAND IS A CASH-FREE HOTEL
WINE & DINING
From vine to glass
WINE DINNER AT HOTEL LAPPLAND | MAY 23
A warm welcome to a wine dinner where we enjoy a six-course meal accompanied by selected wines from the AdVini portfolio. A representative from our wine supplier Vingruppen will be on site and guide us through the evening's tasting experiences.
The event is now fully booked.
From vine to glass - Hotell Lappland
On May 23rd at 7:00 PM, we welcome you to an unforgettable evening at Hotell Lappland!
Join us on a gastronomic journey where an exclusive six-course dinner – including a well-composed amuse bouche – is served alongside carefully selected wines from the AdVini portfolio.
The evening is hosted by Torbjörn Sanderberg from Vingruppen, who guides you through the world of wines with passion, knowledge and stories behind each bottle. Each serving is matched to enhance both the food and the wine – a holistic experience for all the senses.
Book your spot today – this will be an evening to remember!
Food package:
995kr/person
Included: six-course dinner including wine package.
Accommodation package
from 1595 SEK/person
Included: Accommodation in a double room, six-course dinner including wine package.
HOTEL LAPPLAND | MAY 23 | 7:00 PM
Menu
Amuse-Bouche
Laroche Rosé
Starters
Char ceviche, toasted sourdough bread, root vegetable chips and Västerbotten cheese cream
Laroche Chardonnay
Raw steak with mushroom emulsion, pickled pearl onions, fried oyster mushrooms and grated Svecia
Laroche Pinot Noir
Hot dishes
Steamed char fillet with carrot and potato puree, butter-fried bimi, buttered citrus reduction and deep-fried glass noodles
Laroche Saint Martin
Low-temperature, smoked deer fillet with potato and celeriac puree, smoked pork belly, pickled pearl onions and reduced red wine sauce
Ken Forrester Renegade
Dessert
Deconstructed cheesecake with vanilla and white chocolate cream, roasted white chocolate, basil oil and blood orange sorbet
Vietti Moscato d'Asti